Fayyaz-ul-Hassan, Hakoomat Ali, Mumtaz Akhtar Cheema, and Abdul Manaf. “EFFECTS OF ENVIRONMENTAL VARIATION ON OIL CONTENT AND FATTY ACID COMPOSITION OF CANOLA CULTIVARS”. Journal of Research (Science) 16, no. 2 (July 8, 2004): Pages: 65–72. Accessed July 10, 2025. http://jorscience.com/index.php/JRS/article/view/216.