AKHTAR, Saeed; ZAHOOR, Tahir; HASHMI, Abdul Moeed. PHYSICO-CHEMICAL CHANGES IN UHT TREATED AND WHOLE MILK POWDER DURING STORAGE AT AMBIENT TEMPERATURE. Journal of Research (Science), [S. l.], v. 14, n. 1, p. Pages: 97–101, 2003. Disponível em: http://jorscience.com/index.php/JRS/article/view/145. Acesso em: 6 jul. 2025.